Yoshihiro Sr-1 170Mm Stain-Resistant Steel Santoku Japanese Chef Knife, 6.7-Inch

Yoshihiro Sr-1 170Mm Stain-Resistant Steel Santoku Japanese Chef Knife, 6.7-Inch

  • Sr-1 Stain-resistant Steel Santoku 6.7" (170mm) Yoshihiro Japanese Chef Knife
  • Made in Japan
  • Japanese Chef Knife
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Product Description


Yoshihiro Sr-1 170Mm Stain-Resistant Steel Santoku Japanese Chef Knife, 6.7-Inch is a part of Victorinox Santoku Knife products library. To see this Yoshihiro Sr-1 170Mm Stain-Resistant Steel Santoku Japanese Chef Knife, 6.7-Inch in stock for product, click the link above and come over and then you will get this item about Yoshihiro Sr-1 170Mm Stain-Resistant Steel Santoku Japanese Chef Knife, 6.7-Inch .


This specific product of Yoshihiro Sr-1 170Mm Stain-Resistant Steel Santoku Japanese Chef Knife, 6.7-Inch posted by Delacruz. You can see a library of Victorinox Santoku Knife. Get segments interesting article about Victorinox Santoku Knife that may help you. If you are making an attempt to search out Yoshihiro Sr-1 170Mm Stain-Resistant Steel Santoku Japanese Chef Knife, 6.7-Inch with the most effective value. $ead the review on Yoshihiro Sr-1 170Mm Stain-Resistant Steel Santoku Japanese Chef Knife, 6.7-Inch, it's reasonable price. Thanks for your visit Best Buy Knives Store.


SR-1 series knives are made with a single piece of stain-resistant steel. The highly pure molybdenum steel is forged using the traditional methods of Sakai. This method produces extremely sharp and durable blades. The hammered texture allows the handle to fit comfortably in your hands while providing grip. The handle is made with a single piece of stainless steel, this minimizes crevices where bacteria can grow. These knives are light-weight and great for everyday use. The Santoku is a multipurpose knife. The blade is shorter and thinner making it perfect for home cooking. It is used to cut meat, fish and vegetables. History- Since 1550, Yoshihiro, Masamune and Yoshimitsu were known as the best sword craftsmen in Japan. After his death, Yoshihiro's apprentices continued to use his technique and traditional skills. The techniques used to make samurai swords are used to make Yoshihiro chef knives. Yoshihiro knives are now recognized to be one of the best chef knives in Japan due to the rich history and techniques that are applied from sword making to chef knives.

  • Sr-1 Stain-resistant Steel Santoku 6.7" (170mm) Yoshihiro Japanese Chef Knife
  • Made in Japan
  • Japanese Chef Knife
Binding

Kitchen

Brand

YOSHIHIRO

Color

Sliver

EAN

0700736840788

Label

Yoshihiro Cutlery

Manufacturer

Yoshihiro Cutlery

Model

RD-48X3-WR9N

ProductGroup

Kitchen

ProductTypeName

KITCHEN

Publisher

Yoshihiro Cutlery

Size

6.7IN

Studio

Yoshihiro Cutlery

UPC

700736840788

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